Join us at Partou Brambley Hedge Day Nursery, where mealtimes are an important part of our day! Our little ones enjoy the wholesome, nutritious food you create, getting to explore a world of different flavours and cuisines.
We're on the lookout for an enthusiastic chef to become a part of our fantastic team. You'll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never forgetting to cater to any specific dietary needs or allergies.
Your responsibilities will include managing the nursery kitchen with efficiency, keeping track of food supplies, upholding the highest standards of cleanliness, and ensuring that all food preparation adheres to the latest health and safety guidelines.
If you possess a Level 1 Food Hygiene and Food Safety Certificate and have a flair for crafting meals that look as good as they taste, we're eager to hear from you!
In addition to the exciting role, we offer a range of benefits:
...and so much more!
Hit ‘Apply’ and let's start a conversation that could lead to a fulfilling culinary journey with us.
We are committed to safeguarding and promoting a quality provision and expect all staff to share this commitment. All nursery staff will be subject to an enhanced DBS disclosure. We are committed to equal opportunities and welcome applications from all sections of the community.
Partou is proud be a part of the National Partnership in Early Learning and Childcare (NPELC) - a group of 10 of the largest childcare providers across England. Together, we operate over 1,300 childcare settings, employ more than 38,000 people, and take care of over 160,000 children.
JCCS